Dining Deals: The Palm’s 4-Course Steak & Lobster Dinner

Don’t Miss The Palm’s Best Dining Deal Ever!

4-Course Steak & Lobster Tail Dinner for Just $49!

At The Palm, their  philosophy is simple: Treat guest like family, serve great food and always exceed expectations. Their special fall promotional available through November 30, 2010 continues the tradition by giving you the opportunity to create a fantastic four-course dinner that is also an exceptional value–just $49 per person.

CHOICE OF SALAD

Mixed Greens – iceberg, romaine, baby greens, radish, scallions, and beefsteak tomatoes

Traditional Caesar – garlic focaccia croutons and parmigiano-reggiano

CHOICE OF ENTRÉE

Aged Filet Mignon–9-ounce & Nova Scotia Lobster Tail, with drawn butter and lemon

Aged Filet Mignon–9-ounce & Jumbo Shrimp Scampi sautéed jumbo shrimp in lemon garlic butter

Aged Filet Mignon Oscar–9-ounce jumbo lump crabmeat, fresh tarragon, béarnaise sauce and asparagus

Potato Crusted Chilean Sea Bass Fillet with sesame leaf spinach and ginger cream

CHOICE OF SIDE

One of  The Palm’s  signature vegetable or potato sides, served family-style

CHOICE OF DESSERT

Key Lime Pie

Flourless Chocolate Cake

Click here to make your reservation

This offer is available Sept. 1– Nov. 30, 2010, at all Palm locations excluding London, Mexico City, and The Palm Bar & Grille at JFK Airport. Price is per person and does not include beverage, tax, or gratuity. This offer cannot be combined with 837 birthday entrée certificates. No substitutions. Dine in only, please.
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